DAY 01: NAIROBI COUNTY – MOMBASA
Day Itinerary
On arrival at moi international airport or SGR Mombasa terminus, met and transfer to the respective Mombasa hotel. use of room is not guaranteed before noon. Remainder of the day at leisure. overnight at the BEACH. Dinner and overnight at JACARANDA INDIAN OCERAN BEACH RESORT & SPA.
Basis
Half Board :– Lunch, Dinner, Bed and Activities
DAY 02: WASINI ISLAND & KISITE MARINE PARK
Day Itinerary
Depart: 06.00 hrs North Coast, 07.00 hrs South Coast Return: late afternoon
A day of ultimate pleasure started off with a sail on a swahili dhow, visit to at Marine Park where you can snorkel or goggle and finally a gargantuan seafood lunch.
After an early breakfast drive towards South coast past Diani to Shimoni Village. On arrival enjoy a classic light Swahili breakfast of traditional sweet bread & fresh fruit with Arabic coffee or Swahili tea in the famous Shimoni caves. At 0900hrs to catch the best tide option, board a converted authentic Lamu dhow & in comfort with space to stretch out & relax depart for Kisite National Marine Park for snorkeling & sustainable, responsible dolphin spotting – 90%+ dolphin success rate ! Kisite Marine Park is the best underwater park on the Kenya Coast. Mineral water for guests on dhow is free of charge. For snorkelers masks ( + limited prescription masks) & snorkels, fins & and full diving gear for divers is provided. Non swimming guests can enjoy the underwater using glass bottomed viewers from the accompanying support dinghy. The Dhow sails at some point during the day – traditionally rigged it’s a ‘back-in-time’ experience.
LUNCH AT WASINI ISLAND An exotic 5-course lunch. An excellent cash bar including our special Wasini cocktail, quality wines, beers, sodas and mineral water
- Bowls of marinated fish and coconut biting.
- Freshly prepared whole crab steamed in ginger – the famous Charlie Claw’s speciality.
- Barbequed fish fresh from the fishermen’s’ baskets with Swahili sauce, coconut rice & chapatti – a traditional Wasini Island celebration dish.
- Tropical fruit platter of all available exotic fruits.
- Arabic coffee and simsim – sesame sweets.
For non-seafood eaters we prepare as an alternative to crab & fish:
- Fresh traditional vegetable soup followed by barbequed chicken or Swahili vegetarian.
After lunch guests have the following options: to snooze on the beds under the shade in the private gardens & cool off in the Lazy Lagoon Pool – the only pool on the island, enormous & natural; or visit the nearby Wasini village – an authentic fishing community with Arab coastal style houses, ancient tombs and mosques – and the Women’s Boardwalk community project supported by Charlie Claw’s – a spectacular coral garden & into the mangroves walk of discovery. An early evening departure ensures time to freshen up before supper. Dinner & overnight at JACARANDA INDIAN OCERAN BEACH RESORT & SPA.
Basis
Half Board :– Lunch, Dinner, Bed and Activities
DAY 03: MOMBASA / DIANI BEACH
Day Itinerary
Day spent at leisure. (Optional excursion) Half Board
Basis
Half Board:- Lunch, Dinner, Bed and Activities
DAY 04: MOMBASA / DIANI – NAIROBI COUNTY
Day Itinerary
After breakfast at the hotel, transferred to moi international airport / SGR TERMINUS Mombasa for scheduled international departure flight / Train, 03 HOURS PRIOR TO FLIGHT DEPARTURE TIME.
Basis
Breakfast:– Breakfast